Claudia Roden művei

A Book of Middle Eastern Food

Arabesque (A taste of Morocco, Turkey and Lebanon)

Coffee

De joodse keuken (Holland nyelvű zsidó szakácskönyv)

Med - A Cookbook

Mediterranean Cooking

150 Vegetarian and Seafood Recipes

Middle Eastern Cooking

Mittelmeerküche. Ein Kochbuch - Ein Kochbuch: Traditionelle, mediterrane Rezepte mit der Aromenvielfalt des Mittelmeers.Mit über 250 Stimmungsvolle Bildern und zahlreiche Geschichten

New Book of Middle Eastern Food

Meticulously collected, compellingly assembled, lovingly told ... informative, delectable and incredibly useful' Yotam Ottolenghi Clau...

Tamarind & Saffron - Favourite recipes from the Middle East

The Book of Jewish Food

'No-one will ever produce a richer, or more satisfying feast of the Jewish experience.' - Simon Schama 'One can't imagine a better food b...

The Book of Jewish Food - An Odyssey from Samarkand and Vilna to the Present Day - 25th Anniversary Edition

The Food of Italy

CONTAINING MORE THAN three hundred recipes, Claudia Roden’s timeless and enchanting book is set against a backdrop of the story of Italy ...

The Food of Italy

An updated 25th anniversary edition of Roden's masterpiece cookbook, with full illustrations. More than 30% of the recipes have been upda...