Alcazar to Zinc is Terence COnran's study of his greatest passion - the 42 restaurants, cafés, bars, clubs and delis he has created in London, Edinburgh, Manchester and Birmingham, Paris andNew York. Eating out has become a significant part of our lives and Terence Conran is largely responsible for this restaurant revolution. His group of restaurants, cafés, and bars offer great food and superb service, and guests are assured of quality wherever and whenever they go. Each also has its own distinctive character and ambience, from the restored glory of Bibendum to the Parisian brasserie-style of the Zinc Barand Grill and the live music offered in Mezzo and Mezzozine, that complete the whole experience of gastronomy and comfort, conviviality and entertainment.
FollowsVersace's unique vision of femininity, from his enormously successful debut line in 1978, to his invention of the supermodel in the Nineties
Online ár:
8 912 Ft
Eredeti ár: 9 381 Ft