Peter P. Greweling - Könyvei / Bookline

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Chocolates and Confections: Formula, Theory, and Technique for the Artisan Confectioner

Chocolate and candy making today is undergoing a renaissance in public awareness and status. This comprehensive book combines artisan con...

Előjegyezhető

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Peter P. Greweling

The home candy maker's guide to creating stunning chocolates and confections Chocolates and Confections at Home offers detailed expert...

Előjegyezhető

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Greweling, Peter P.

John Wiley & Sons Inc, 2026

The leading textbook in chocolate and confectionery courses, revised and updated with new formulas, fresh approaches, and new photos Choc...

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