Brock Biology of Microorganisms - 9th Edition

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In the last 100 years a combination of traditional and molecular methods have forged microbiology into a premier experimental science. Moreover, the link between discovery and application in the field of microbiology, a classic example of which is depicted on the front cover of this book, has deep roots and becomes stronger all the time. One of the giants of early microbiology was the Dutchman, Martinus Beijerinck. Beijerinck is credited with many original discoveries in microbiology, especially in the area of enrichment and isolation of soil bacteria. Shown on the front cover is a page from Beijerincks laboratory notebook dated June 9, 1887. On this page he made detailed notes and drawings about the bacteria that he cultured from the root nodules of leguminous plants-bacteria that were later discovered to fix atmospheric nitrogen and convert it into a form usable by the plant. Modern agriculture has exploited microbial nitrogen fixation by root nodule bacteria for the large-scale cultivation of nitrogen-fixing crops like peas and soybeans. The paintings of bacterial cells that overlay the notebook page, done in large format by Beijerincks sister, Henri'tte, were Beijerincks way of, For majors courses in Introductory Microbiology in departments of biology and microbiology, and for upper-level non-majors courses in Microbiology. The authoritative text for introductory microbiology, Brock's Biology of Microorganisms continues its long tradition of impeccable scholarship, outstanding art, and accuracy. It balances the most current coverage with the major classical concepts essential for understanding the science. The authors' clear, accessible writing style speaks to today's students while maintaining the depth and precision science majors need.