Gasztronómia kategória termékei

Michael Winner: Winner's Dinners idegen
idegen

Winner's Dinners

For 15 years Michael Winner has been reviewing restaurants in The Sunday Times. His column remains the most read and most controversial a...

 

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Reza Mahammad: Reza's Indian Spice: Eastern Recipes for Western Cooks idegen
idegen

Reza's Indian Spice: Eastern Recipes for Western Cooks

Reza's Indian Spice: Eastern Recipes for Western Cooks A bright modern take on Indian food from a well-known Indian chef. Simple but d...

 

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Jo McAuley: 200 Healthy Feasts - Hamlyn All colour Cookbook idegen
idegen

200 Healthy Feasts - Hamlyn All colour Cookbook

Hamlyn All Colour Cookbook 200 Healthy Feasts will show you that 'healthy' doesn't have to mean 'boring'. If your aim is to eat healthily...

 

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Cara Hobday: 200 Low Fat Dishes - Hamlyn All Colour Cookbook idegen
idegen

200 Low Fat Dishes - Hamlyn All Colour Cookbook

Everyone likes to eat healthily and eat well, but sometimes it's difficult to combine the two without your diet becoming repetitive. Howe...

 

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Hamlyn Publishing Group: 200 Twenty-minute Meals - Hamlyn All Colour Cookbook idegen
idegen

200 Twenty-minute Meals - Hamlyn All Colour Cookbook

Including chapters on Snacks & Light Bites, Pasta, Noodles & Rice, One Pot, Meaty Treats, Fish & Seafood, Vegetables and Sweet Treats, Ha...

 

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Henri-Paul Pellaprat: Modern French Culinary Art idegen
idegen

Modern French Culinary Art

This is a comprehensive review of French cooking techniques and recipes. It seems to be designed for the serious home cook or as a refere...

 

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Artie Bucco: The Sopranos Family Cookbook idegen
idegen

The Sopranos Family Cookbook

Nuovo Vesuvio. The "family" restaurant, redefined. Home to the finest in Napolitan' cuisine and Essex County's best kept secret. Now Arti...

 

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Stuart Walton: From the Singapore Sling to a Bloody Mary, this book has everything you need to know about Alcoholic drinks and how to mix them. idegen
idegen

From the Singapore Sling to a Bloody Mary, this book has everything you need to know about Alcoholic drinks and how to mix them.

From the Singapore Sling to a Bloody Mary, this book has everything you need to know about Alcoholic drinks and how to mix them.

 

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Ella Woodward: Deliciously Ella - The Plant-Based Cookbook idegen
idegen

Deliciously Ella - The Plant-Based Cookbook

100 all-new plant-based recipes - by bestselling author Deliciously Ella. Immerse yourself in the hustle and bustle of Deliciously Ell...

 

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Louis Weber: Cooking With Philly idegen
idegen

Cooking With Philly

A collection of delicious cooking and baking recipes to inspire and enjoy. Whether it's a sensational snack, spread, small bite, entree o...

 

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Antonio Carluccio: The Collection idegen
idegen

The Collection

The Godfather of Italian food, Antonio Carluccio has for the first time brought together over 300 of his best recipes to form this ultima...

 

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James Martin: More Home Comforts idegen
idegen

More Home Comforts

More Home Comforts introduces 100 new recipes from James Martin, favourites that you will want to cook time and time again. This brand ne...

 

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Helen Saberi: Noshe Djan: Afghan Food and Cookery idegen
idegen

Noshe Djan: Afghan Food and Cookery

This is a revised edition. Years of practice have provoked the contribution of new recipes and amendments to old ones in a book that Pros...

 

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Sara Lewis: Childrens' Book of Baking idegen
idegen

Childrens' Book of Baking

Due to the convenience of ready meals,we are in danger of bringing up a generation of children that can't or don't want to cook. Cooking ...

 

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Samantha Warrington: The Student Cookbook idegen
idegen

The Student Cookbook

Want on-budget, easy, but delicious recipes? Need to know how to cook after flying the nest to University? Find all the kitchen tip, hint...

 

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Cooking japanese idegen
idegen

Cooking japanese

Take a bullet train to fabulous flavours in this exploration of Japanese food. From a warming bowl of miso soup, to an array of sushi, no...

 

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April Peveteaux: Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free idegen
idegen

Gluten Is My Bitch: Rants, Recipes, and Ridiculousness for the Gluten-Free

iving gluten-free is not a whole lot of fun, but at least April has managed to make it funny. Gluten Is My Bitch is a brutally honest, en...

 

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Douglas Rodriguez: Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine idegen
idegen

Nuevo Latino: Recipes That Celebrate the New Latin-American Cuisine

For the first time, the accomplished chef of Manhattan's Patria restaurant presents his wonderfully colorful and exotic dishes, captured ...

 

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Heather Thomas: The New Vegetarian Cookbook idegen
idegen

The New Vegetarian Cookbook

A collection of quick and easy vegetarian recipes, combining fresh ingredients and international influences. The book encourages more hea...

 

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Jan Arkless: Student Grub idegen
idegen

Student Grub

Tells you the various things you need to know if you are away from home and cooking for yourself for the first time, from scrambled eggs ...

 

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Ben Schott: Schott's Food & Drink Miscellany idegen
idegen

Schott's Food & Drink Miscellany

From the mind that brought you Schott's Original Miscellany comes a collection of vital irrelevance and uncommon knowledge surrounding th...

 

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Ceri Olofson: Cool Layer Cakes idegen
idegen

Cool Layer Cakes

The layer cake sits on the table looking simple enough, but then the first slice is cut and everyone gasps each of the six layers is a di...

 

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Sophie Dahl: Miss Dahl's Voluptuous Delights idegen
idegen

Miss Dahl's Voluptuous Delights

Sophie Dahl, whose BBC cooking show “The Delicious Miss Dahl” is soon to be released in the UK, offers us mouthwatering recipes for 100 d...

 

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Madhur Jaffrey: Madhur Jaffrey's Ultimate Curry Bible idegen
idegen

Madhur Jaffrey's Ultimate Curry Bible

Madhur Jaffrey's Ultimate Curry Bible: India, Singapore, Malaysia, Indonesia, Thailand, South Africa, Kenya, Great Britain, Trinidad, Guy...

 

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Keda Black and Catherine Quévremont: Carrots & Leeks idegen
idegen

Carrots & Leeks

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Garlic, Shallots & Onions idegen
idegen

Garlic, Shallots & Onions

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Exotic & Traditional Vegetables idegen
idegen

Exotic & Traditional Vegetables

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Sweetcorn & Tomates idegen
idegen

Sweetcorn & Tomates

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Squashes & Courgettes idegen
idegen

Squashes & Courgettes

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Celery & Fennel idegen
idegen

Celery & Fennel

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Beans & Peas idegen
idegen

Beans & Peas

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Beetroot & Radishes idegen
idegen

Beetroot & Radishes

Recipes by Keda Black and Catherine Quévremont

 

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Keda Black and Catherine Quévremont: Artichokes & Asparagus idegen
idegen

Artichokes & Asparagus

Recipes by Keda Black and Catherine Quévremont

 

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Jancis Robinson: Jancis Robinson's Wine Course idegen
idegen

Jancis Robinson's Wine Course

One of the world's most respected wine writers provides an introduction to the enjoyment of wine and an overview of the wines of the worl...

 

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Stephen Bruce: Sweet Serendipity: Delightful Desserts and Devilish Dish idegen
idegen

Sweet Serendipity: Delightful Desserts and Devilish Dish

A newly revised edition of the cookbook that makes everyone feel like a kid again. Serendipity 3, New York’s legendary restaurant and bou...

 

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Abigail Wheatley: The Usborne Cookbook for Boys idegen
idegen

The Usborne Cookbook for Boys

Using step-by-step instructions accompanied by full-colour illustrations, this is a collection of recipes for complete beginners and budd...

 

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Max Allen: Red and White: Wine Made Simple idegen
idegen

Red and White: Wine Made Simple

An unashamed romp through the flavors, sensations, and joy that wine can give us, this book shines a light into the darkest cellars of wi...

 

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Lorraine Turner: Barbecues and Salad idegen
idegen

Barbecues and Salad

Barbecues and Salad - Simple and delicious easy-to-make recipes

 

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Alastair Hendy: Fresh in Winter idegen
idegen

Fresh in Winter

This is a collection of seasonal recipes for cooking with root vegetables, cabbages, onions, citrus and tropical fruits. The recipes can ...

 

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Alastair Hendy: Fresh in Summer idegen
idegen

Fresh in Summer

With Fresh in Summer, self-taught cook Alastair Hendy presents a collection of over 30 simple seasonal recipes for cooking with a variety...

 

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Annabel Karmel: Annabel Karmel's Complete Party Planner idegen
idegen

Annabel Karmel's Complete Party Planner

Every child loves a party and occasions for celebration can be found throughout the year - including Valentine's Day, Easter, Mother's Da...

 

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Alison Starling: Easy Slow Cooker idegen
idegen

Easy Slow Cooker

Fuss-free family foodfrom your slow cooker

 

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Gina Steer: Meat Eat - Quick and Eas, Proven Recipes idegen
idegen

Meat Eat - Quick and Eas, Proven Recipes

As much as vegetable dishes can be delicious, sometimes we just crave something a bit more meaty - literally. From Cornish Pasties to Sti...

 

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Jenny Stacey: Cookself Potatoes idegen
idegen

Cookself Potatoes

Potatoes are a staple part of a balanced diet. There are many different varieties, each having a different quality and property. As a res...

 

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Guy Watson: Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen idegen
idegen

Riverford Farm Cook Book: Tales from the Fields, Recipes from the Kitchen

‘What we like most is to produce foods ourselves from start to finish – from farm to table, the Riverford way. Food should tell a story a...

 

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Daphne Lambert: The Organic Baby & Toddler Cookbook idegen
idegen

The Organic Baby & Toddler Cookbook

The Organic Baby &?Toddler Cookbook is a comprehensive but easy-to-follow guide to feeding babies from weaning to toddlerhood. It recomme...

 

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Árinfó

Akciós ár: a vásárláskor fizetendő akciós ár

Online ár: az internetes rendelésekre érvényes nem akciós ár

Eredeti ár: kedvezmény nélküli könyvesbolti ár

Bevezető ár: az első megjelenéshez kapcsolódó kedvezményes ár

Korábbi ár: az akciót megelőző 30 nap legalacsonyabb akciós ára

További információk

Árinfó

Akciós ár: a vásárláskor fizetendő akciós ár

Online ár: az internetes rendelésekre érvényes nem akciós ár

Eredeti ár: kedvezmény nélküli könyvesbolti ár

Bevezető ár: az első megjelenéshez kapcsolódó kedvezményes ár

Korábbi ár: az akciót megelőző 30 nap legalacsonyabb akciós ára