Baking kategória termékei

From the star of Netflix's Great British Baking Show, a delicious, easy to follow cookbook for every home chef who wants to avoid soggy p...

A new edition of the original bestseller by celebrity baker Paul Hollywood, a judge on "The Great British Bake Off". All the know-how you...

Könyvünket külföldieknek illetve külföldön élő magyaroknak szánjuk, akik szeretnék a magyar konyhát otthonukba vinni. Egyszerűen leírt re...

The uncontested leader in French pastry, Chef Pierre Herme¿ has made the French macaron the most prestigious of desserts. In this ultimat...

There is nothing quite like the smell of a scrumptious steak and ale pie cooking in the oven. There perhaps isn't anything better than th...

Chad Robertson, co-owner of Tartine Bakery in San Francisco, developed his unique bread during two decades of apprenticeship with the fin...

"The Complete Magnolia Bakery Cookbook" combines recipes from "The Magnolia Bakery Cookbook" and "More from Magnolia" into a new edition ...

New York City's most sought-after cake designer shares her recipes and secrets for creating unique, gorgeous confections. With projects f...

26-year-old Tanya is the UK's leading beauty, fashion and lifestyle vlogger. With nearly 3.5 million subscribers and 15 million monthly v...

A one-stop cookbook for cakes-birthday, chocolate, coffee, Bundt, upside-down, loaf, and more. From pound cake and angel food (with many ...

Winner of the 2015 Gourmand World Cookbook Award, Best Pastry CookbookFresh cherry cake, Plum bread, Baked Somerset Brie, Honey buns, Sco...

The perfect cupcake for every occasion.Swirled and sprinkled, dipped and glazed, or otherwise fancifully decorated, cupcakes are the trea...

A range of traditional Scandinavian recipes for bread, buns, cookies, tarts, pasties and cakes. From Nordic Bakery, which has four stores...

Aimed at the experienced baker who wants to use Chad Robertson's famous techniques for baking both bread and pastry with whole grains. In...

Exceptional Vegan and Gluten-Free Baked GoodsBaking delicious, one-of-a-kind desserts is one thing, but when those desserts are gluten-fr...

Bake like you're in the tent - from the comfort of your own home.Make brilliant bakes at home with this companion cookbook to the 2016 se...

A quirky and fun recipe book which combines the author's love of geek culture and cookery. Includes dishes such as Apple Pi Pie, Chocolat...

Welcome to the sugar-fueled, manically creative cake universe of Christina Tosi. It's a universe of ooey-gooey banana-chocolate-peanut bu...

A sweet baking book free from refined sugars, including baking classics alongside more contemporary bakes.

From blogger and designer Emilie Guelpa come 50 delicious recipes for colour-inspired tarts.

From her cheerful Berlin kitchen, Luisa Weiss shares more than 100 rigorously researched and tested recipes, gathered from expert bakers,...

More than just a pure baking book, the Zingerman's Bakeshop cookbook showcases 65 of this beloved regional shop's most popular recipes (l...

From Yolanda Gampp, host of the massively popular, award-winning YouTube sensation How to Cake It comes an inspiring "cakebook" with irre...

A companion to the definitive and international bestselling bread bible, Bourke Street Bakery, here at long last is the comprehensive gui...

The hosts of the vegan cooking show "The Post Punk Kitchen" are back with a vengeance -- and this time, dessert. A companion volume to "V...

Along with basic cake mixes, cookie doughs, fillings/frostings, and decorating techniques, the author shares 40 of her wonderfully imagin...

With gluten, dairy, and refined sugar-free options, this new title includes 50 recipes which allow you to have your cake and eat healthil...

Bread can be open and airy or compact and dense - it is all about the 'crumb' which characterises particular styles of loaf. In this insp...

An inspirational cookbook full of new and original recipes for cakes using healthy, natural and nutritious ingredients. Covers cakes, loa...

Bread and baking in the Nordic kitchen. With photographic step-by-step instructions bring the flavours of Nordic bakery into your home wi...

Witches, wizards, gnomes, dwarfs, trolls, sprites and goblins

Bringing you 50 delicious scone recipes from National Trust experts around the country, it also includes a quirky guide to the NT places ...

This is a must-have cookbook with a great selection of cakes and treats perfect for every occasion. Cakes makes a great gift for the kitc...

With her TOWERCAKES, the world-famous artist Natalia Da Silva presents magical cakes. She has developed this new, patented system for con...

A follow-up to the successful "The ScandiKitchen", this features over 60 recipes for cakes, bakes and treats from all over Scandinavia. B...

Grace and Liam grew up on the same street in Staffordshire. Two years ago, Liam took Grace out on a date for afternoon tea and the fair...

The brilliant new book from Britain's favourite bakery - packed with recipes for extra-special treats and surprises. With 100 brand new r...

Franz Ziegler ist einer der ganz großen Schokoladenkünstler. Seine Passion für diesen kreativen Ausdruck der Konditorei hat er bereits vo...

The first, the original Tartine cookbook, is now recognized as a classic baking cookbook, a go-to for thousands of home bakers. This new ...

A classic bound to find its place on every keen baker's bookshelf, British Baking is Regula Ysewijn's evocative, meticulously researched ...

In seinem ersten Buch ¿Sweet Inspirations¿ präsentiert der mehrfach international ausgezeichnete Chocolatier und Patissier

The bestselling, hugely popular Hummingbird Bakery is back with a wonderful new collection of easy and delicious cupcakes, layer cakes, p...

Der Titel dieses Buches bringt auf den Punkt, was das Schaffen des Autors Oriol Blaguer kennzeichnet. Denn den Meisterpatissier aus Barce...

A beautifully delicious collection of more than 60 recipes for modern occasion cakes that feature glitter, rainbows, unicorns, mermaids a...

Transform ordinary desserts into extraordinary creations. In My Sweet Kitchen, world-renowned recipe developer and food photographer Lind...

Traditional Breads of the World: 275 Easy Recipes from Around the Globe is a curated collection of recipes that have been treasured for g...

Kekse direkt aus der Packung zu essen ist dir zu langweilig und vor allem nicht kreativ genug? Dann hole mehr aus deinem Keksvorrat herau...

From the surprisingly simple to the lusciously extravagant, with so called 'naked cakes' what you see is what you get!

The follow-up to "Bee's Brilliant Biscuits", featuring 25 cake decoration projects inspired by the hottest trends in modern baking.

Larousse Patisserie and Baking is the complete guide from the authoritative French cookery brand Larousse. It covers all aspects of bakin...

A collection of recipes for cakes, bakes and pastries based on authentic dishes from the Regency era, updated for modern cooks. Inspired ...

Strauss of Confetti Cakes focuses her talents on her younger fans with this enchanting collection of cakes, cookies, and cupcakes for kid...

In diesem zweisprachigen Buch (dt./engl.) zeigt Franz Ziegler mehr als je zuvor: er ist nicht nur Konditor, Patissier und Confiseur, er i...