Special Cooking kategória termékei
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The Rosensteins cookbook
This cookbook therefore contains the recipes of 3 generations. I feel the most comfortable practicing the traditional ways of hospitality...
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Ottolenghi, Yotam
SIMPLE
Random House UK Ltd, 2018
Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI restaurants. He writes a weekly column in ...
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Teigen, Chrissy
Cravings
Random House LCC US, 2016
Maybe she's on a photo shoot in Zanzibar. Maybe she's making people laugh on TV. But all Chrissy Teigen really wants to do is talk about ...
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You Suck at Cooking
You Suck at Cooking
Random House LCC US, 2019
Do you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly po...
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Blumenthal, Heston
The Fat Duck Cookbook
Bloomsbury Publishing, 2009
In this beautiful, smaller format edition of the bestselling BIG FAT DUCK COOKBOOK, we hear the full story of the meteoric rise of Heston...
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Liddon, Angela
The Oh She Glows Cookbook
The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll ...
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Martin, George R. R.
A Feast of Ice and Fire
Random House LCC US, 2012
Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie wit...
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Bottura, Massimo
Bread is Gold
Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients. Bread is Gold is t...
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Miller, Laura
Raw. Vegan. Not Gross.
Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and most...
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Ottolenghi, Yotam
Plenty More
Random House UK Ltd, 2014
Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI restaurants. He writes a weekly column in ...
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Bocuse, Paul - Vaillant, Jean-Charles - Trochon, Eric
The Complete Bocuse
The unequivocal reference tome on the full spectrum of 20th century French cooking, interpreted and revised by Bocuse.
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Teigen, Chrissy - Sussman, Adeena
Cravings: Hungry for More
Random House LCC US, 2018
Cravings: Hungry for More takes us further into Chrissy's kitchen . . . and life. It's a life of pancakes that remind you of blueberry pi...
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Carle-Sanders, Theresa
Outlander Kitchen
Random House LCC US, 2016
Take a bite out of Diana Gabaldon's New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this imme...
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Carew, Isaac
The Dirty Dishes
Isaac Carew trained at culinary school for two years and got his big break in 2007 cooking alongside Angela Hartnett at The Connaught and...
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Hemsley, Jasmine - Hemsley, Melissa
The Art of Eating Well
Random House UK Ltd, 2014
Jasmine Hemsley (Author) Sisters Jasmine and Melissa Hemsley have taken the UK by storm since launching their family-run food business fo...
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Antoniewicz, Heiko
Molecular Basics
Matthaes Verlag GmbH, 2008
This is the ABC of innovative cuisine. Heiko Antoniewicz describes the fundamentals of molecular cuisine by way of 60 fantastic recipes. ...
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Matheson, Matty
Home Style Cookery
Abrams & Chronicle Books, 2020
Matheson shares more than 100 recipes he cooks at home for family and friends, along with his secrets for executing them perfectly. Every...
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Lebovitz, David
The Perfect Scoop
Random House LCC US, 2018
A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography....
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Slater, Nigel
Real Fast Food
Penguin Books Ltd (UK), 2013
Nigel Slater's first book has been completely refreshed with a striking new hardback package.
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Bourdain, Anthony
Appetites
Harper Collins Publ. USA, 2016
Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and cultu...
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Burr, Tanya
Tanya's Christmas
Global YouTube sensation TANYA BURR, beauty expert and GLAMOUR magazine cover star does CHRISTMAS
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Britton, Sarah
My New Roots
Random House LCC US, 2015
At long last, Sarah Britton, called the "queen bee of the health blogs" by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes...
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Lawson, Nigella
Cook, Eat, Repeat
Random House UK Ltd, 2020
'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspi...
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Curley, William
Couture Chocolate
Quarto Publishing Plc, 2011
A masterclass from the country's top chocolatier, with a sumptuous array of recipes.
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Teigen, Chrissy
Cravings
Penguin Books Ltd (UK), 2017
Chrissy Teigen is known as many things: supermodel, star of Instagram and Twitter, and US TV personality, but her real passion is food. S...
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Jury, Jean-Christian
Vegan: The Cookbook
The definitive collection of delicious home-cooked vegan dishes from around the world In the tradition of Phaidon's bestselling culinary ...
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Slater, Nigel
Greenfeast: Autumn Winter
Harper Collins Publ. UK, 2019
The second in Slater's seasonal run of recipe books, eschewing meat and fish. Creative, enlightening and sustaining plant-based suppers.
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Ottolenghi, Yotam - Belfrage, Ixta
Ottolenghi FLAVOUR
Random House UK Ltd, 2020
Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer I...
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Moskowitz, Isa Chandra
Isa Does It
Hachette Book Group USA, 2013
America's bestselling vegan cookbook author provides readers with a wide variety of easy and super tasty vegan recipes for every day of t...
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The Silver Spoon for Children New Edition
Phaidon Verlag GmbH, 2019
On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian ...
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Signature Dishes that Matter
A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years Today's food-lov...
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Editors of Food52
Food52: Mighty Salads
Random House LCC US, 2017
A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course ...
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Liddon, Angela
Oh She Glows Every Day
An instant New York Times bestseller! Angela Liddon's eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookboo...
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Slater, Nigel
Eat - The Little Book of Fast Food
Harper Collins Publ. UK, 2013
From the much-loved author of "The Kitchen Diaries" and presenter of BBC1's "Simple Suppers", this will help the reader to cook real food...
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Niland, Josh
The Whole Fish Cookbook
Hardie Grant London Ltd., 2019
More than sixty sustainable and resourceful recipes for making the most of the entire fish. Jamie Oliver has described Niland as 'one of ...
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Hussain, Nadiya
Time to Eat
Penguin Books Ltd (UK), 2019
After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times an...
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The Silver Spoon Kitchen
The Silver Spoon: Recipes for Babies
The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way! From their very first mor...
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Oliver, Jamie
7 Ways
Penguin Books Ltd (UK), 2020
Readers can't stop cooking from Jamie's brilliant 7 Ways: 'The new 5 Ingredients!' · 'By far the best cook book I have ever bought' 'Migh...
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Hiltl, Rolf
Hiltl. Veggie International.
Werd & Weber Verlag AG, 2019
The success story continues: Once again, Hiltl has reinvented itself with a comprehensive renovation- and now attracts more guests than e...
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Wadams, Jay
Simply Summer
MBW Publishing Enterprise, 2019
While all seasons have their charms, I'm not sure any is aseagerly anticipated as summer. Summer has a special magic.It's the time for ho...
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Iterson, Elise van - Serulus, Barbara
FIZZ
Fermentation produces fantastic non-alcoholic
drinks. Fermented drinks, with their natural
sparkle and slightly yeasty taste, are a great...
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Wang, Xiang
Gemüse und Früchte schnitzen
Matthaes Verlag GmbH, 2008
Schritt für Schritt zum Kunstwerk. Xiang Wang zeigt, wie aus einer einfachenKarotte ein filigraner Sperling entsteht oder Rosen aus Retti...
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Mutande, Sara - Lo Vetere, Andrea
The Camping Cook Book
Recipes, ideas and practicalities for anyone who wants to go camping while enjoying the pleasures of eating well. Highlights include Blue...
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Langley, Andrew
The Little Book of Avocado Tips
Packed full of fifty essential tips for the avocado fan, The Little Book of Avocado Tips will teach you how to pick the perfect pear, how...
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Spice, Sugar
Santa's Favorite Ho
Do You Love The Holiday Spirit?Then this festive Holiday Notebook is the perfect companion for your holiday party planning, gift lists or...
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Kyle Books
Toblerone Cookbook
Octopus Publishing Ltd., 2020
Toblerone's legendary almond and honey triangular chocolate bar is loved the world over and sold everywhere, from international airports ...
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Questlove
Mixtape Potluck Cookbook
Abrams & Chronicle Books, 2019
Questlove invites readers to explore the influence that music can have inanother creative endeavor: cooking. In his new cookbook Questlov...