Special Cooking kategória termékei

This cookbook therefore contains the recipes of 3 generations. I feel the most comfortable practicing the traditional ways of hospitality...

Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI restaurants. He writes a weekly column in ...

Maybe she's on a photo shoot in Zanzibar. Maybe she's making people laugh on TV. But all Chrissy Teigen really wants to do is talk about ...

Do you crave food all the time? Do you think you might want to eat again in the future? Do you suck at cooking? Inspired by the wildly po...

In this beautiful, smaller format edition of the bestselling BIG FAT DUCK COOKBOOK, we hear the full story of the meteoric rise of Heston...

The New York Times bestseller from the founder of Oh She Glows "Angela Liddon knows that great cooks depend on fresh ingredients. You'll ...

Ever wonder what it's like to attend a feast at Winterfell? Wish you could split a lemon cake with Sansa Stark, scarf down a pork pie wit...

Massimo Bottura, the world's best chef, prepares extraordinary meals from ordinary and sometimes 'wasted' ingredients. Bread is Gold is t...

Whether you already love vegan food or need some convincing, YouTube star Laura Miller offers more than a hundred entirely vegan and most...

Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI restaurants. He writes a weekly column in ...

The unequivocal reference tome on the full spectrum of 20th century French cooking, interpreted and revised by Bocuse.

Cravings: Hungry for More takes us further into Chrissy's kitchen . . . and life. It's a life of pancakes that remind you of blueberry pi...

Take a bite out of Diana Gabaldon's New York Times bestselling Outlander novels, the inspiration for the hit Starz series, with this imme...

Isaac Carew trained at culinary school for two years and got his big break in 2007 cooking alongside Angela Hartnett at The Connaught and...

Jasmine Hemsley (Author) Sisters Jasmine and Melissa Hemsley have taken the UK by storm since launching their family-run food business fo...

This is the ABC of innovative cuisine. Heiko Antoniewicz describes the fundamentals of molecular cuisine by way of 60 fantastic recipes. ...

Matheson shares more than 100 recipes he cooks at home for family and friends, along with his secrets for executing them perfectly. Every...

A revised and updated edition of the best-selling ice cream book, featuring a dozen new recipes, a fresh design, and all-new photography....

Nigel Slater's first book has been completely refreshed with a striking new hardback package.

Anthony Bourdain is a man of many appetites. And for many years, first as a chef, later as a world-traveling chronicler of food and cultu...

Global YouTube sensation TANYA BURR, beauty expert and GLAMOUR magazine cover star does CHRISTMAS

At long last, Sarah Britton, called the "queen bee of the health blogs" by Bon Appétit, reveals 100 gorgeous, all-new plant-based recipes...

'Food, for me, is a constant pleasure: I like to think greedily about it, reflect deeply on it, learn from it; it provides comfort, inspi...

A masterclass from the country's top chocolatier, with a sumptuous array of recipes.

Chrissy Teigen is known as many things: supermodel, star of Instagram and Twitter, and US TV personality, but her real passion is food. S...

The definitive collection of delicious home-cooked vegan dishes from around the world In the tradition of Phaidon's bestselling culinary ...

The second in Slater's seasonal run of recipe books, eschewing meat and fish. Creative, enlightening and sustaining plant-based suppers.

Flavour-forward, vegetable-based recipes are at the heart of Yotam Ottolenghi's food. In this stunning new cookbook Yotam and co-writer I...

America's bestselling vegan cookbook author provides readers with a wide variety of easy and super tasty vegan recipes for every day of t...

On the 10th anniversary of its first publication, a new edition of this bestselling collection of quick, wholesome, easy-to-make Italian ...

A global celebration of the iconic restaurant dishes that defined the course of culinary history over the past 300 years Today's food-lov...

Sink your teeth into over 100 new easy-to-prepare recipes inspired by Diana Gabaldon's beloved Outlander and Lord John Grey series, as we...

A collection of 60 recipes for turning ordinary salads into one-dish worthy meals. Does anybody need a recipe to make a salad? Of course ...

#1 New York Times Bestseller Crazy delicious recipes for your crazy busy life from the #1 New York Times bestselling author and Food Netw...

An instant New York Times bestseller! Angela Liddon's eagerly awaited follow-up to the New York Times bestseller The Oh She Glows Cookboo...

From the much-loved author of "The Kitchen Diaries" and presenter of BBC1's "Simple Suppers", this will help the reader to cook real food...

More than sixty sustainable and resourceful recipes for making the most of the entire fish. Jamie Oliver has described Niland as 'one of ...

After winning 2015's Great British Bake Off, Nadiya Hussain has gone on to capture the hearts of the nation. A columnist for The Times an...

The complete guide to feeding your baby or toddler, giving them a lifelong love of good food - the Italian way! From their very first mor...

Readers can't stop cooking from Jamie's brilliant 7 Ways: 'The new 5 Ingredients!' · 'By far the best cook book I have ever bought' 'Migh...

The success story continues: Once again, Hiltl has reinvented itself with a comprehensive renovation- and now attracts more guests than e...

Circus Time' is the latest title in the Cute & Easy Cake Toppers Collection from The Cake & Bake Academy! ...

While all seasons have their charms, I'm not sure any is aseagerly anticipated as summer. Summer has a special magic.It's the time for ho...

Fermentation produces fantastic non-alcoholic drinks. Fermented drinks, with their natural sparkle and slightly yeasty taste, are a great...

Schritt für Schritt zum Kunstwerk. Xiang Wang zeigt, wie aus einer einfachenKarotte ein filigraner Sperling entsteht oder Rosen aus Retti...

Recipes, ideas and practicalities for anyone who wants to go camping while enjoying the pleasures of eating well. Highlights include Blue...

Packed full of fifty essential tips for the avocado fan, The Little Book of Avocado Tips will teach you how to pick the perfect pear, how...

Do You Love The Holiday Spirit?Then this festive Holiday Notebook is the perfect companion for your holiday party planning, gift lists or...

Most of us don't have the time to make dessert, and when we do, it is for holidays, birthdays, or a special brunch. Here, selected from h...

Toblerone's legendary almond and honey triangular chocolate bar is loved the world over and sold everywhere, from international airports ...

Questlove invites readers to explore the influence that music can have inanother creative endeavor: cooking. In his new cookbook Questlov...