International, Regional Cooking kategória termékei

Bethlehem - A Modern Take on Palestinian Cuisine

When Covid hit and Fadi was faced with closing his restaurant, he channeled his energy into a podcast interviewing the food artisans and ...

Miette and the Swedish Midsommar - A Book of Recipes from the Archipelago of Sweden-Foods, Stories, and More

Self-taught baker, bestselling author, and chef/owner of the titular Miette—one of the top ten pastry shops in the world, according to Co...

Cypriana - Vibrant recipes inspired by the food of Greece & Cyprus

A collection of over 80 recipes from MasterChef semi-finalist Theo Michaels; paying homage to his heritage by championing new modern dish...

Pyet's Plate

Copenhagen Cult Recipes

Cook Like a Real Italian - Super Sexy and Simple Recipes from Cooking with Bello

Learn how to create authentic tasting dishes with the same passion and joy as Angelo. Including 70 classic and contemporary Italian recip...

Balkan Kitchen - Delicious Recipes from the Heart of the Balkans

Balkan cuisine is a true melting pot with influences across the world. In this book Irina gives a voice to the vast and varied dishes and...

Danube - Recipes and Stories from Along the Banks of Eastern Lands

Inspired by the lands of the Danube, its people and food, Irina explores the rich tapestry of flavors, traditions, and stories that have ...

Asian Flavors - Delicious Dishes from Across the Continent

This collection of fabulous recipes is your guide to exploring the delicious flavors of Asian cooking. You'll get classic take-out style ...

Thoughtful Cooking - Recipes Rooted in the New South

Growing up in West Virginia, Chef William Dissen began his culinary journey in his grandmother's kitchen. There, family meals were cooked...

The Pleasure of Eating - Recipes From Shared Family Tables and Warm Mediterranean Nights

This is a recipe book with rich storytelling, exploring chef Ellie Bouhadana's mixed Jewish background through food - from Morocco to Isr...

The Lotus and the Artichoke - Indochinese - A culinary adventure with over 50 vegan recipes

Vegetable Manchurian, Gobi 65, Hakka Noodles, Sichuan Fried Rice - in vielen Restaurants Indiens stehen indochinesische Gerichte auf der ...

Italian/American - It's a QCP cookbook, betch!

Grab an apron, and let’s make some pasta! For most Italians, cooking is a way of life, and that is certainly the case for Gianluca Conte,...

Middle Eastern Cookery

All Arto der Haroutunian's twelve cookbooks written in the 1980s became classics; it was his belief that the rich culinary tradition of t...

A Book of Mediterranean Food

Long acknowledged as the inspiration for such modern masters as Julia Child and Claudia Roden, A Book of Mediterranean Food is Elizabeth ...

Mediterra - Recipes from the islands and shores of the Mediterranean

Across the Mediterranean, one delicious food influence gives way to the next. From Spain and Italy, through Greece and Turkey and down to...

Cucina del Veneto - Delicious recipes from Northeastern Italy and the region's capital Venice

Discover a captivating region in Northern Italy which offers the most delicious food, through 75 authentic recipes, cooked with care and ...

The Flygerians Cookbook - 65 recipes for Nigerian food that will speak to your soul & warm your heart

Recipes for delicious home-cooked food from Nigerian The Flygerians, leading personalities in the fast-emerging and popular West African ...

French Kitchen Lessons - Recipes & Stories from Normandy's Rabbit Hill Farm

In 2010, Cat and her husband left their jobs in Seattle, packed up their house and their three kids, and moved to Normandy, France. After...

Essentials of French Cuisine - Over 80 Simple and Timeless Recipes to Cook at Home

Discover how to create over 80 delicious classics of French gastronomy. Best-selling author Laurent Mariotte shares here a collection of ...

A Day in Hong Kong - A Chinese Cookbook

The best of Hong Kong cuisine, from AM to PM. > From bustling wet markets to fine-dining restaurants, this book takes you on a delicious ...

Tony Tan's Asian Cooking Class

An Asian cookbook written with fresh eyes by an author whose soul lies in Asia but who has adopted techniques and ingredients from the we...

An English Vineyard Cookbook - Seasonal Recipes Using Local and Wild Ingredients

An English Vineyard Cookbook is a beautifully illustrated, practical and seasonal recipe book from renowned chef Peter Gladwin. The viney...

At Nonna's Table - One Italian family's recipes, shared with love

Recipes and stories from Nonna's table. 'Reading At Nonna's Table brought a big smile to my face. Every recipe is enticing and doable; wh...

Mediterranean Table - Easy to Prepare Meat, Seafood, Breads and Dips, Vegetarian and Vegan Recipes Suitable for Every Day Meals or Platters & Grazing Boards for Sharing with Friends and Family

Mediterranean Table where food from this wonderful region of the world is pre - pared on an almost everyday basis and a diet of mediterra...

Nicoise - Market-Inspired Cooking from France's Sunniest City

At the foot of the French Alps, on the Mediterranean coastline, the city of Nice is sun-drenched, bursting with colour, and replete with ...

Liguria: The Cookbook - Recipes from the Italian Riviera

This book presents to an American audience the cuisine of Liguria—the Italian Riviera—full of dishes that are inventive, inherently seaso...

Southern Lady Perfect Parties - Entertaining with Southern Style

Introducing Southern Lady's Entertaining with Southern Style - an enchanting guide that transforms ordinary gatherings into extraordinary...

Slurp - Simple Recipes to Elevate Your Noodles

Whether you want to make spring rolls, spicy miso ramen, or satay, building your own personalized bowl of noodles has never been simpler....

French Charcuterie at Home - Terrines, Rillettes, Saucisses, & Patés En Croûte

From the fine art of dicing, shredding, and layering to the creation of delicious pâtés, terrines, rillettes, and more, this ode to Frenc...

Ralph the Baker's New Orleans Recipes

Matzah and Flour - Recipes from the History of the Sephardic Jews

Matzah and Flour: Recipes from the History of the Sephardic Jews unveils the rich tradition of Sephardic cuisine, emphasizing the signifi...

A Day in Tokyo - A Japanese Cookbook

The best of Tokyo cuisine and culture, from AM to PM. A Day in Tokyo is a culinary journey through one of the world's most vibrant cities...

Oishii! Japanese Food Style - Japanese Food Style

As fascinating and colorful as its subject, this visually striking celebration of Japanese food shows the importance of aesthetics in eve...

Mad Love - Big Flavors Made to Share, from South Asia to the Caribbean-A Cookbook

"Chef Dev brilliantly combines flavors and techniques from across the globe into dishes that feel comfortingly familiar yet wildly exciti...

Roots - Jamaican Food & Culture

Inspired by his multicultural upbringing, professional chef Kristian Smith set out to recreate the mouthwatering flavors present in all h...

Dolce & Gabbana La Sicilia in Cucina

Sicily and its cuisine reinterpreted through the unique style of Dolce & Gabbana. Through the most evocative recipes of Sicilian traditio...

R.U. Kidding Me? Cooking with Darryl

Darryl Postelnick, the spatula-drumming TikTok cook and party host, shares more than 100 of his most popular recipes in this debut cookbo...

Chae - Korean Slow Food for a Better Life

Not just a cookbook but an essential guide to Korean slow food and fermentation, Chae follows the seasons of a calendar year: spring, sum...

Down East Delicious - Recipes from Maine Kitchens

China in Seven Banquets - A Flavourful History

A captivating journey spanning five thousand years of Chinese culinary heritage, exploring the essence of each era through seven extraord...

Mangia - How to eat your way through Italy

Travel across Italy's regions through food and discover the best of its produce and dishes. > Mangia guides us through Italy's 20 regions...

EAT NYC - The iconic recipes that feed the city

Learn to make New York's most iconic dishes, from bagels and brisket to cherry pie and cheesecake. > The best way to discover a city is a...

Konbini - Recipes, stories and adventures from Japan's iconic convenience stores

Explore the heart of Japanese daily life through its iconic convenience stores! > Locals will pop into the konbini multiple times a day f...

Creole Made Easy with the Creole Sausage Queen

Romy Gill's India - Recipes from Home

Step into the heart of India's vibrant culinary heritage with Romy Gill's India. Renowned chef Romy Gill takes you on a charming journey ...

Bohème Cooking - French Vegetarian Recipes

When Carrie Solomon moved to France 20 years ago, it was far from la belle vie for a vegetarian immersing herself in local cuisine. But a...

Di an - The Salty, Sour, Sweet and Spicy Flavors of Vietnamese Cooking with Twaydabae (a Cookbook)

The vibrant flavors of Vietnamese cooking presented by rising social media star and acclaimed chef Tue Nguyen, aka TwayDaBae

Classic French Recipes

A stunning collection of the very best French recipes from the foremost authority on home-cooking in France Celebrated food writer Ginett...

Celebrate Diwali - Recipes, activities and crafts to do with your kids

Create lasting family memories as you celebrate Diwali this year. With recipes to create the perfect Diwali feast, simple crafts to do wi...

Dishes with Strange Names

British and Irish cuisine, rich in tradition and flavour, has faced challenges in adapting to the modern world. Renowned for its hearty i...

The Authentic Ukrainian Kitchen - Recipes from a Native Chef

Celebrate Ukraine's independent spirit in this cookbook sharing the nation's unique traditions and culture in 100 recipes crafted by Ukra...

Korean Made Easy - Simple recipes to make from morning to midnight

A colourful, fun and simple guide to cooking delicious Korean food at home, by the founder of Bombom.

The Nepal Cookbook - 108 Regional Recipes

Not many people are aware that a small country like Nepal is home to incredibly diverse culinary traditions. Each community in this beaut...

From Persia to Napa - Wine at the Persian Table

Wine is seen as the natural partner of many great cuisines, but few people associate it with Persian food, one of the world's most sophis...

Big Mamma Italian Recipes in 30 Minutes - Shower Time Included

The Big Mamma team shares its greatest chef secrets with you to make fast and ultra-gourmet Italian dishes

Sea Lover's Cookbook - Recipes for Memorable Meals on or near the Water

"For ocean lovers and seafarers, this photo-rich cookbook features 65 veg-forward and pescatarian recipes to make for hungry sailors and ...

My Mexican Kitchen (Signed) - 100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook

A celebration of Mexican ingredients and traditions—plus 100 favorite recipes—from Eva Longoria While hosting Searching for Mexico on CNN...

My Mexican Kitchen - 100 Recipes Rich with Tradition, Flavor, and Spice: A Cookbook

A celebration of Mexican ingredients and traditions—plus 100 favorite recipes—from Eva Longoria While hosting Searching for Mexico on CNN...

Cooking and the Crown - Royal Recipes from Queen Victoria to King Charles III [A Cookbook]

An upcoming book to be published by Penguin Random House.